Cypress, TX Brunch

Beef tenderloin tips, eggs, mushrooms, onions, peppers, and provolone cheese

Fried chicken breast served with white gravy, accompanied with a Belgian waffle and a fruit cup

Served with mashed potatoes, white gravy and Texas toast

Served with mashed potatoes, white gravy and Texas toast

Served over an English muffin, topped with hollandaise sauce, accompanied with parmesan potatoes

Served with strawberries

Seasonal vegetables, served with a fried egg and provolone cheese

Over easy eggs served on top of corn tortillas with refried black beans, homemade ranchero salsa, queso fresco, panela cheese and sliced avocados

Served with a poached egg, breakfast potatoes, asparagus and lemon butter

Poblano peppers, red onions, spinach, mushrooms, and provolone cheese, topped with sliced avocados

Served with sauteed green beans, topped with mushrooms, artichoke hearts, and bianco sauce

Bone in, served with mashed potatoes, green beans and topped with caramelized red onions