Grupo Herrera restaurants will celebrate Día de Los Muertos and Halloween with a special menu of spooktacular spirits available all through October, including Galiana’s Tex Mex and Agave Bar’s “Practical Magic” with Maestro Dobel Silver Tequila; the “La Llorona” with Maestro Dobel Reposado Tequila at Alicia’s Mexican Grille; Marvino’s Italian Steakhouse’s “Dead Of The Night” with Hendricks Gin); and the Stoli Vodka infused Monster Mash at Dario’s Steakhouse and Seafood.
