All Day Menu

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Appetizers
Ice Bar
Soups
Salads
Pizza
Pizza Toppings
Pasta
Pasta is made fresh-from-scratch daily Add choice of: Soup of the Day, House Salad or Caesar Salad $6
Prime Steaks & Chops
All steaks are butcher cut in house. Add Soup of the Day, House Salad, or Caesar Salad $6
Additions
Sides
Entrées
Add choice of: Soup of the Day, House Salad or Caesar Salad $6
Kids
Children ages 12 and under
Desserts
    • Appetizers

    • Akaushi Meatball

      Akaushi Meatball

      16.00

      Texas Wagyu ground beef, topped with gratinated ricotta cheese, caramelized onions, and served with homemade marinara sauce

    • Bacon Wrapped Seared Scallops

      Bacon Wrapped Seared Scallops

      29.00

      Two bacon wrapped jumbo sea scallops served over parmesan risotto, with basil beurre blanc sauce

    • Crab Cake

      Crab Cake

      25.00

      Served over corn relish and topped with a tomato beurre blanc sauce

    • Fried Asparagus

      Fried Asparagus

      22.00

      Topped with crabmeat and choice of steak butter or bearnaise sauce

    • Fried Calamari

      Fried Calamari

      18.00

      Served with homemade marinara sauce

    • Marvin's Shrimp

      Marvin's Shrimp

      21.00

      Lightly fried shrimp served over corn relish, capers, diced tomatoes, and lemon chardonnay sauce

    • Saku Tuna Steak

      Saku Tuna Steak

      20.00

      Pan seared tuna served over quinoa mango relish, topped with bourbon whiskey sauce, and accompanied with avocado aioli and calabrese aioli

    • Spinach and Artichoke Dip

      Spinach and Artichoke Dip

      16.00

      Served with jumbo lump crab meat and crispy crostinis

    • Ice Bar

    • Jumbo Shrimp

      Jumbo Shrimp

      22.00

      Six jumbo shrimp, served with your choice of cocktail or remoulade sauce

    • Oysters Rockefeller Marvino’s Style

      Oysters Rockefeller Marvino’s Style

      Half Dozen 21.00
      Full Dozen 40.00
      Add an Oyster 3.50

      Gulf oysters on the half shell topped with crispy pancetta, spinach and parmesan cheese with a pernod cream sauce

    • Raw Oysters

      Raw Oysters

      Half Dozen 17.00
      Full Dozen 32.00
      Add an Oyster 3.00

      Gulf oysters on the half shell served over ice

    • Soups

    • Lobster Bisque

      Lobster Bisque

      12.00
    • Soup of the Day

      Soup of the Day

      9.00
    • Salads

    • Classic Caesar Salad

      Classic Caesar Salad

      10.00
    • House Salad

      House Salad

      10.00
    • Marvino's Mango Salad

      Marvino's Mango Salad

      13.00

      Spring greens, oranges, strawberries, fuji apples and feta cheese tossed in a homemade mango vinaigrette

    • Tomato Caprese

      Tomato Caprese

      13.00

      Beefsteak tomatoes, fresh buffalo mozzarella, basil, balsamic vinaigrette and olive oil

    • Wedge Salad

      Wedge Salad

      12.00

      Iceberg lettuce topped with crispy bacon, green onions, blue cheese dressing and garlic croutons

    • Pizza

    • Marvino's Pizza

      Marvino's Pizza

      25.00

      Savory prosciutto, bacon, fresh arugula, with cherry tomatoes and mozzarella

    • Margherita Pizza

      Margherita Pizza

      22.00

      Fresh roma tomatoes, mozzarella and basil

    • Build Your Own Pizza

      Build Your Own Pizza

      17.00

      Start with a Cheese pizza

    • Pizza Toppings

    • Bacon

      3.00
    • Bell Peppers

      2.00
    • Black Olives

      3.00
    • Canadian Bacon

      4.00
    • Green Olives

      3.00
    • Grilled Chicken Breast

      12.00
    • Ground Beef

      5.00
    • Ham

      5.00
    • Jalapeno

      2.00
    • Kalamata Olives

      3.00
    • Mushrooms

      4.00
    • Pepperoni

      5.00
    • Pineapple

      2.00
    • Red Onions

      2.00
    • Sausage

      5.00
    • Sauteed Shrimp

      13.00
    • Sliced Beef Tenderloin

      14.00
    • Spinach

      3.00
    • Tomatoes

      3.00
    • Pasta

      Pasta is made fresh-from-scratch daily Add choice of: Soup of the Day, House Salad or Caesar Salad $6

    • Agnolotti Pasta

      Agnolotti Pasta

      25.00

      Homemade ravioli filled with braised short ribs in a cream sherry wine sauce

    • Akaushi Lasagna

      Akaushi Lasagna

      25.00

      Texas Wagyu ground beef, three cheeses and homemade marinara sauce

    • Fedelini with Colossal Lump Crabmeat

      Fedelini with Colossal Lump Crabmeat

      32.00

      Served in a bianco chive sauce

    • Linguine Pescatore

      Linguine Pescatore

      35.00

      Sauteed shrimp, Chilean blue mussels, calamari and crabmeat, served with white wine tomato sauce

    • Lobster Ravioli

      Lobster Ravioli

      36.00

      Tossed with roasted corn cream sauce, topped with two jumbo shrimp, served over sauteed spinach and sundried tomatoes

    • Lobster Tail Pasta

      Lobster Tail Pasta

      MP

      Served with crawfish tails, mushrooms, chives & lobster cognac sauce

    • Prime Steaks & Chops

      All steaks are butcher cut in house. Add Soup of the Day, House Salad, or Caesar Salad $6

    • 12oz Bone in Filet Mignon

      12oz Bone in Filet Mignon

      57.00
    • 16oz Berkshire Pork Chop

      16oz Berkshire Pork Chop

      35.00
    • 16oz Bone In New York Strip

      16oz Bone In New York Strip

      45.00
    • 16oz Boneless Ribeye

      16oz Boneless Ribeye

      52.00
    • 16oz New York Strip

      16oz New York Strip

      42.00
    • 20oz Bone In Ribeye

      20oz Bone In Ribeye

      65.00
    • Filet Mignon

      Filet Mignon

      8oz 44.00
      12oz 55.00
    • Filet Mignon Duo

      Filet Mignon Duo

      68.00

      6oz Oscar style, 6oz with port wine shiitake sauce

    • Marvino's Filet Mignon

      Marvino's Filet Mignon

      8oz 52.00
      12oz 65.00

      Topped with lump crabmeat and bourbon demi-glaze

    • Roasted Rack of Lamb

      Roasted Rack of Lamb

      59.00

      Served with bourbon mint jelly sauce

    • Additions

    • 3 Peppercorn Crusted

      5.00
    • Cajun Sauce

      4.00
    • Cajun Style

      13.00

      (3 Shrimp with Cajun Sauce)

    • Gorgonzola Cheese

      4.00
    • Oscar Style

      13.00

      (Crabmeat & Bearnaise sauce)

    • Peppercorn Cream Sauce

      4.00
    • Port Wine Shiitake

      5.00
    • Truffle Merlot with Mushrooms

      6.00
    • Sides

    • Broccolini

      Broccolini

      10.00
    • Corn Crème Brulee

      Corn Crème Brulee

      12.00
    • Creamed Spinach

      Creamed Spinach

      13.00
    • Grilled Asparagus

      Grilled Asparagus

      12.00
    • Loaded Baked Potato

      Loaded Baked Potato

      10.00
    • Macaroni and Cheese

      Macaroni and Cheese

      10.00
    • Macaroni and Cheese (add Crabmeat)

      Macaroni and Cheese (add Crabmeat)

      22.00
    • Mashed Potatoes

      Mashed Potatoes

      10.00
    • Roasted Brussels Sprouts

      Roasted Brussels Sprouts

      13.00

      (with honey balsamic glaze)

    • Sauteed Green Beans

      Sauteed Green Beans

      11.00
    • Sauteed Spinach

      Sauteed Spinach

      11.00
    • Wild Mushrooms

      Wild Mushrooms

      12.00
    • Entrées

      Add choice of: Soup of the Day, House Salad or Caesar Salad $6

    • Braised Boneless Short Ribs

      Braised Boneless Short Ribs

      32.00

      Served over garlic mashed potatoes topped with a cream sherry wine sauce.

    • Braised Lamb Shank

      Braised Lamb Shank

      41.00

      Served with garlic mashed potatoes and Marsala cream sauce.

    • Chicken Marvino

      Chicken Marvino

      28.00

      Pan-seared chicken breast topped with gulf coast shrimp, artichoke hearts and mushrooms in a bianco sauce.

    • Chicken Parmesan

      Chicken Parmesan

      23.00

      Served with fedelini and our homemade marinara sauce.

    • Grilled Norwegian Salmon

      Grilled Norwegian Salmon

      30.00

      Served over a bed of Parmesan risotto in a light cream pesto sauce.

    • Gulf Red Snapper

      Gulf Red Snapper

      40.00

      Lightly sautéed topped with jumbo lump crabmeat, capers, served in a bianco sauce.

    • Heart of Italy

      Heart of Italy

      42.00

      6 oz filet mignon topped with peppercorn sauce, chicken Marvino topped with jumbo shrimp, served with fedelini pasta, and our homemade marinara sauce.

    • Lobster Tail

      Lobster Tail

      MP

      Coldwater Alaskan lobster tail broiled with sautéed jumbo shrimp served over fedelini with fresh peas and roasted cherry tomatoes in a lobster cognac sauce.

    • Pan-Seared Branzino

      Pan-Seared Branzino

      37.00

      Served with asparagus in a roasted lemon sauce.

    • Pecan Crusted Red Snapper

      45.00

      Topped with a sauteed shrimp and served with green beans

    • Tuna Steak Pepper Curst

      Tuna Steak Pepper Curst

      27.00

      10 oz yellowfin tuna, served with julienne vegetables and wasabi bianco sauce.

    • Veal Scaloppini - A La Piccata

      Veal Scaloppini - A La Piccata

      29.00

      With capers and artichokes in a lemon butter sauce.

    • Veal Scaloppini - Marsala Style

      Veal Scaloppini - Marsala Style

      29.00

      With sautéed mushrooms.

    • Veal Scaloppini - Romano - Crusted

      Veal Scaloppini - Romano - Crusted

      29.00

      With mushrooms, artichokes, capers, in a beurre blanc sauce.

    • Kids

      Children ages 12 and under

    • 4oz Petite Filet Mignon

      4oz Petite Filet Mignon

      36.00

      Served with mashed potatoes

    • Cheese Ravioli

      Cheese Ravioli

      12.00
    • Chicken Tenders

      14.00
    • Fettucine Alfredo

      Fettucine Alfredo

      16.00
      Add Chicken or Shrimp 5.00

      with chicken or shrimp

    • Handcrafted Mac and Cheese

      Handcrafted Mac and Cheese

      9.00
    • Spaghetti with Meatball

      Spaghetti with Meatball

      13.00
    • Tenderloin Tips

      18.00

      Served with mashed potatoes and light cajun sauce

    • Desserts

    • Blackberry Crostata

      Blackberry Crostata

      12.00
    • Bread Pudding

      Bread Pudding

      12.00
    • Cannolis

      Cannolis

      12.00
    • Carrot Cake

      Carrot Cake

      12.00
    • Creme Brulee

      Creme Brulee

      12.00
    • Key Lime Pie

      Key Lime Pie

      12.00
    • Mezzanotte Chocolate Cake

      Mezzanotte Chocolate Cake

      12.00
    • Praline Cheesecake

      Praline Cheesecake

      12.00
    • Strawberry Cheesecake

      Strawberry Cheesecake

      12.00
    • Tiramisu

      Tiramisu

      12.00
    • Tuxedo Chocolate Cake

      Tuxedo Chocolate Cake

      12.00